The Distribution and Application of Bitter Gourd in China
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Effect of bitter gourd (Momordica charantia) on glycaemic status in streptozotocin induced diabetic rats.
Bitter gourd (Momordica charantia), a commonly consumed vegetable is used as an adjunct in the management of diabetes mellitus. A study was carried out to examine the effect of edible portion of bitter gourd at 10% level in the diet in streptozotocin induced diabetic rats. To evaluate the glycaemic control of bitter gourd during diabetes, diet intake, gain in body weight, water intake, urine su...
متن کاملEfficacy of application of vegetable seed oils as grain protectant against infestation by Callosobruchus chinensis and its effect on milling fractions and apparent degree of dehusking of legume-pulses.
The solvent extracted vegetable seed oils of Cucurbitaceae family viz. Bitter gourd (Momordica charentia), Small bitter gourd (Momordica dioica), Bottle gourd (Lagenaria siscraria) and Ridge gourd (Luffa acutangula) were evaluated as grain protectant against callosobruchus chinensis on the stored legume-pulse grains. All the vegetable seed oils were found effective as legume-pulse grain protect...
متن کاملGenome-Wide Analysis of Simple Sequence Repeats in Bitter Gourd (Momordica charantia)
Bitter gourd (Momordica charantia) is widely cultivated as a vegetable and medicinal herb in many Asian and African countries. After the sequencing of the cucumber (Cucumis sativus), watermelon (Citrullus lanatus), and melon (Cucumis melo) genomes, bitter gourd became the fourth cucurbit species whose whole genome was sequenced. However, a comprehensive analysis of simple sequence repeats (SSRs...
متن کاملBitter gourd (Momordica Charantia): A dietary approach to hyperglycemia.
Bitter gourd (Momordica charantia) is a vegetable with pantropical distribution. It contains substances with antidiabetic properties such as charantin, vicine, and polypeptide-p, as well as other unspecific bioactive components such as antioxidants. Metabolic and hypoglycemic effects of bitter gourd extracts have been demonstrated in cell culture, animal, and human studies. The mechanism of act...
متن کاملChanges in the radical-scavenging activity of bitter gourd (Momordica charantia L.) during freezing and frozen storage with or without blanching.
The effects of blanching, freezing, and frozen storage on the retention of radical-scavenging activity (RSA), total phenolics, and ascorbic acid in bitter gourd were investigated. Blanching of sliced bitter gourd resulted in considerable losses of RSA and total phenolics, and most extensively, of ascorbic acid. In the subsequent frozen storage at -18 degrees C, RSA and total phenolic content of...
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